Scotch Fillet Steak Sanga + Can of Travla Beer

Available Friday – Sunday
$42

Andy Allen’s steak sanga brings scotch fillet, chimichurri, hummus, caramelised onions and rocket together on toasted ciabatta.

Served with a cold can of Travla — Andy’s beer, brewed with mate Travis Fimmel.

Available at The Deck – Botanic House and downstairs at Farm Cove Eatery for a limited time.