Nestled in the heart of Sydney’s beautiful Royal Botanic Garden

Welcome to Botanic House, come join us to in a multi-level dining adventure. Upstairs, relish in modern Asian cuisine crafted by Ambassador Chef Luke Nguyen, while downstairs offers a more laid-back experience at Farm Cove Eatery.

Chef Nguyen’s culinary ethos celebrates nature’s bounty, prioritizing fresh, locally sourced ingredients to infuse Vietnamese flavors with an Aussie flair. His commitment to sustainability shines through in eco-conscious cooking
practices that honor and respect the environment.

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Dining By Luke Nguyen

Chef, restaurateur, TV presenter & former Master Chef judge Luke Nguyen brings over twenty years’ experience to his role as ambassador chef of Botanic House.

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Royal Botanic Gardens

The Royal Botanic Garden Sydney is your oasis in the city! Discover the fascinating history of the plants and people associated with Australia’s oldest botanic garden. Relax and catch up with family and friends at one of our cafés or restaurants. There’s something for everyone in the Garden.

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